Delicacies from Belt and Road countries

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A chef roasts meat kebabs on grill, which is called satay as one of Indonesian traditional food, at a satay restaurant in Jakarta, capital of Indonesia, May 1, 2017. [Photo/Xinhua]

Indonesian traditional food--Satay

Satay is a dish of grilled meat that may consist of chicken, beef and mutton,and served with satay sauce made of various spicy seasonings.

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