Single father's egg-fried rice stall becomes campus hit in Jilin

Upon arriving in Siping, Li rented a small apartment near the university and went to the market early every morning to buy ingredients.

On the first day of business, he sold only seven servings of egg-fried rice from noon to evening in the cold wind. However, it didn't take long for word of his stall to spread. Students began flocking to the stall for an egg-fried rice fix.