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Tucked away at the far end of Nanlouguxiang, sits a bar decorated in burnished oranges and bright yellows. This is Salud.
Wine connoisseurs will have the chance to sample wines from one of Australia's well-known regions complemented with a carefully paired dinner at the China World Hotel.
Beijing's newest microbrew pub is 700 years in the making: the 1308 suffix denotes the year when the Bavarian brewers began plying their trade.
For Adriaa, a South African tourist, a few sips of tea in a bar featuring Chinese horticulture and framed windows means more than just an evening's pastime.
Night Club is, well, a night club. More specifically, it's a Chinese-style night club.
Even the pickiest cocktail enthusiasts will find something pleasing on Kiittos' mammoth drink list.
With no age limit on drinking, a no-alcohol beer brewed especially for dogs has proved a hit for an Australian pet shop.
Jenny Zhang, a 36-year-old Beijing woman, buys wine from Carrefour almost every month.
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