There is often a lot of debate of which wine pairs well with Chinese food. Some suggest off-dry to sweetish wines preferably from the Gewurztraminer grape, to others who disagree and prefer a drier style of wine including whites, roses and even reds especially merlot!
Don't turn your nose up to mouldy coffee--it tastes better, according to fungus experts.
Scientists have found brightly coloured yellow and green vegetables contain chemicals that can help protect the eyes against damage that occurs in later life.
Did you know? Watermelons - native to Africa - come with red, pink, yellow or orange flesh and range from mini "personal" melons to those large enough to serve as dessert for a family picnic.
Christina Aguilera has given up junk food - because she is paranoid she will have a heart attack.
Everyone knows hot dogs aren't exactly healthy for you, but in a new study chemists find they may contain DNA-mutating compounds that might boost one's risk for cancer.
The secret to a gorgeous, wrinkle-free complexion lies in what you eat. These seven super-nutritious foods can work miracles on your skin.
US soft drinks giant Coca-Cola said its Indian-made beverages were as safe as those produced elsewhere globally following bans by some Indian states on its products over allegedly high pesticide levels.
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