Beijing restaurants unveil summer delights for diners

Fork by TRB introduces a sizzling summer steak promotion. Situated in the vibrant heart of Beijing's Yangfang Hutong and established by Ignace Lecleir, the visionary behind TRB Hospitality Group, this restaurant offers a meticulously crafted menu featuring an extensive range of premium steaks and seafood, accompanied by tantalizing Asian-inspired flavors.

Guests can relish a variety of steak choices, including Grilled Australian T-Bone, Australian rib-eye, and tomahawk cuts, all available at special promotional prices.